Date on Master's Thesis/Doctoral Dissertation
12-2023
Document Type
Master's Thesis
Degree Name
M.S.
Department
Pharmacology and Toxicology
Degree Program
Pharmacology and Toxicology, MS
Committee Chair
Young-Wise, Jamie
Committee Co-Chair (if applicable)
Cave, Matthew
Committee Member
Cave, Matthew
Committee Member
Wahlang, Banrida
Committee Member
Conklin, Daniel
Committee Member
Jala, Venkatakrishna
Committee Member
Merchant, Michael
Author's Keywords
Metabolic dysfunction-associated steatotic liver disease (MASLD); Zinc supplementation; high fat diet; liver injury, therapeutic agent
Abstract
Zinc deficiency is associated with metabolic dysfunction-associated steatotic liver disease (MASLD). Previous studies show zinc supplementation improves steatosis, but its therapeutic effects in established MASLD remain unclear. We developed a model to characterize the effects of zinc supplementation on high-fat diet (HFD) induced MASLD and hypothesized established MASLD would be attenuated. Mice were fed control diet or HFD for 12 weeks and then grouped into normal or zinc-supplemented diets for 8 additional weeks. At euthanasia, plasma and liver tissues were collected for phenotypic analysis. Twelve weeks of HFD altered glucose clearance and body composition. Eight weeks of subsequent zinc supplementation did not change glucose handling, steatosis, or liver injury. Results from our model suggest 8-week zinc supplementation cannot reverse established MASLD. The HFD may have caused disease progression beyond rescue by the 8-week supplementation. Future studies will address these limitations, providing insights into zinc as a therapy for established MASLD.
Recommended Citation
Bolatimi, Oluwanifemi Esther, "Investigating the effects of subchronic dietary zinc supplementation on diet-induced metabolic dysfunction-associated steatotic liver disease." (2023). Electronic Theses and Dissertations. Paper 4199.
https://doi.org/10.18297/etd/4199
Included in
Biochemical Phenomena, Metabolism, and Nutrition Commons, Disease Modeling Commons, Nutritional and Metabolic Diseases Commons